Dessert and drink set
Choose one item from the cake showcase or assorted desserts (3 kinds)
coffee / espresso / cafe latte / cappuccino / tea / soft drinks
¥1,200
Marinated 10 kinds of organic Vegetables
¥1,300
(s:¥800)
Caprese; creamy Burrata Cheese, Tomato and Basil (1 piece)
¥1,100
Seafood Marinade, Angel Prawn, Clam, Scallop, Calamari
¥1,600
(s:¥900)
Seasonal Fruits and Foie Gras Terrine
Open
Marinated sliced Octopus from ‘Sajima’ with Tarragon flavour
¥1,600
(s:¥900)
2-week-aged Wagyu Sirloin, lightly cured and sliced
¥1,600
(s:¥900)
Garlic-sauteed crunchy Lotus Root
¥1,100
(s:¥700)
Italian Mozzarella and Prosciutto croquette with tomato sauce (1 piece)
¥700
Quality Fish Carpaccio in the style of the month
Open
Herb-grilled fresh Sardine
¥700
Appetizer Platter (3 items)
¥1,900
Appetizer Platter (5 items)
¥3,100
Minestrone ‘IL Brio-style’ with 7 kinds of organic vegetables
¥1,400
‘Awaji’ Onion Gratin Soup
¥1,600
Rich Tomato Potage with simmered King Crab and Snow Crab
¥1,800
Aglio Olio e Pepperoncino with Calamari and Bottarga
¥1,900
Aglio Olio e Pepperoncino with “Asari” Clam and Leek
¥1,900
Amatriciana; ‘Awaji’ Onion, Pancetta and Pecorino Romano
¥1,900
Calabrese; Tomato sauce, using Anchovy, Caper, Olive, Chilli
¥1,900
Sauce Américaine; creamy Prawn sauce, French style
¥1,900
Creamy smoked Salmon
¥1,900
Creamy Porcini Mushroom
¥2,200
Chef’s special Lasagna
¥2,000
‘Hokkaido’ natural Sea Urchin with cream sauce, or cold Capellini
¥3,600
Pescatore Bianco, or Rosso
¥2,400
Quattro Formaggi; creamy Four Cheeses
¥1,900
Nero di Seppie; Squid Ink
¥1,900
Teppanyaki
¥3,500
Grilled with the skin-side crispy (optional sweet Tomato sauce, as you like)
Herb-Grill
¥4,200
Grilled with five of fresh herbs (rosemary, oregano, thyme, dill, sage)
Steam
¥4,200
Steamed with organic Vegetables in season
Acqua Pazza
¥4,200
Italian Fisherman Food; cooked with Clams, homemade dried Tomato and Caper
Cartoccio
¥4,200
Foiled and oven-bake with organic Vegetables and Mushrooms
Homard Blue Lobster Thermidor
¥7,000
Gratinated with its Liver (Tomalley) bechamel sauce
Kuroge’ Wagyu Chateaubrian
Simple Grill to enhance its flavour
¥7,000
‘Hokkaido’ fresh Sea Urchin on top
¥8,800
‘Kuroge’ Wagyu Sirloin
Simple Grill to enhance its flavour
¥6,000
Tagliata; Steak with Rocket Leaves, Parmesan cheese and Balsamic sauce
¥6,000
French Veal Loin
Cutlet, Milanaise style
¥3,900
Saltimbocca; braise with Mozzarella and Prosciutto on top
¥4,200
Australian Lamb
Simple Grill ; Scottadito
¥3,600
Herb-Cutlet
¥3,600
‘Kagoshima’ Berkshire Pork Loin
Piccata; coated with Parmigiano cheese and Egg, and sauteed with clarified butter
¥3,500
Pan-fry with Ginger and Marsala wine
¥3,500
Daisen’ Chicken
‘Daisen’ Chicken Thigh Diavola; garlic-sautee with the skin-side crispy
¥3,500
Foil and oven-bake with organic vegetables, garlic and balsamic sause
¥3,700
“Hida” Wagyu Beef Liver
Venetian style; creamy sauteed onion with white wine in flavour
¥5,000
Simple Cutlet with lemon
¥5,000
Tiramisu with rich Vanilla Ice Cream
¥1,100
Seasonal Fruit Parfait
Open
Rich Cream Caramel with your favourite Gelato
¥1,300
Fresh Cream Sponge Cake with sesonal Fruits and Ice Cream
Open
Fruit Compote with Milk Sherbet
¥1,100
Cheese Cake with Pistachio and Strawberry layers in it, seasonal Fruits
¥1,200
Seasonal Fruit Cocktail
¥1,200~
(Non-alcoholic also available)
Glass Champagne
¥2,000~
Non-alcoholic Sparkling Wine
¥1,200
Sherry
¥900~
Moretti Beer
¥900
INEDIT Beer
¥1,200
Japanese Beer
¥900
(Super Dry/Ebisu/Premium Malts)
Sparkling Sake MIO
¥900
Kir Royal
¥2,000~
Mimosa
¥1,500
Bloody Mary
¥1,200
Supumoni
¥1,200
Campari Soda
¥900
Gin Tonic
¥900
etc
A variety of wines by the glass is also available.Please ask us at any time!
Chivas Regal 12 Year Old
¥1,400
Old Parr 12 Year Old
¥1,600
I.W.Harper 12 Year Old
¥1,800
The Macallan 12 Year Old
¥1,800
The Macallan 18 Year Old
¥3,800
Talisker 18 Year Old
¥2,600
Blanton's Gold
¥2,600
Jonnie Walker Blue Label
¥3,000
YAMAZAKI (NV)
¥1,500
YAMAZAKI 12 Year Old
¥2,500
Some more available depending on the time
Sake, Shochu also available
Limoncello
¥900
Sambuca
¥900
Aperol
¥900
Frangelico
¥900
Amaretto
¥900
Chartreuse
¥900
Grappa Sarpa di Poli
¥1,500
Orthodox, Grappa-like Grappa. Cool below freezing
Grappa di Sassicaia
¥3,000
Sophisticated with Italian cult wine sash kaia grapes!
Grappa di Barolo BERTA
¥4,400
Please enjoy the rich aroma and mellow flavor of barrel aging.
Marc de Bourgogne
¥6,000
French grappa by the prestigious Chambertin Claude Duga
Grappa Romano Levi
¥10,000
The legendary creator of the late grappa, the best gem in the world
Cognac Hennessy XO
¥2,800
Cognac is the best brandy that has both richness and power.
Calvados Pomme Prisonniere
¥2,800
Fruity aroma of pears and apples, and depth of aging
Seasonal Fresh Fruit Juice
¥1,200~
Non-alcoholic Sparkling Wine
¥1,200
Non-alcoholic Fruit Cocktail
¥1,200~
Non-alcoholic Beer
¥800
Ginger Ale, sweet/dry
¥700
Cola
¥700
Iced Black Oolong Tea
¥900
Premium Cold Oolong Tea
¥1,900
7 days out of water
Exquisite honey incense and elegant refreshing "tea lady"
Acqua Panna
750ml
¥950
500ml
¥700
S.Pellegrino
750ml
¥950
500ml
¥700
Perrier
750ml
¥950
Chateldon
750ml
¥2,000
Black Tea
¥600
Coffee/Espresso/Caffe Latte
¥600
Chamomile
¥600
Fresh Mint
¥1,000
Fresh Lemongrass
¥1,000